Your fasting blood sugar level of 107 is a high fasting blood sugar level. if your fasting blood sugar is in between 74 mg/dl and 99 mg/dl, then you need not worry as 74-99 mg/dl is the normal range for fasting blood sugar. but if your fasting blood sugar is lesser or greater than the above values, then there may be some problem in your body.. The glycemic index, a carb ranking system that uses a scale ranging from zero to 100, helps you find out how foods impact your blood sugar levels. high index foods are quickly processed and can cause a rapid spike in blood sugar levels. low index foods are more slowly processed. this tends to lead to smaller blood glucose changes.. According to the university of michigan, blood sugar levels of 300 mg/dl or more can be dangerous.they recommend calling a doctor if you have two readings in a row of 300 or more. call your doctor.
For most people, high blood sugars become symptomatic once the blood sugar level reaches between 180-200 mg/dl. blood sugars above 200 mg/dl need to be treated immediately with insulin (and water and exercise are helpful, too), and any blood sugar over 250 mg/dl requires that you do a urine test for ketones , to make sure you’re not spiraling. Here are some steps you can take if you find your blood sugar level is higher than it should be. get plenty of rest. contact your doctor or credentialled diabetes educator for advice about increasing your dose of short acting insulin. you may also need extra doses of this insulin (e.g. 2-4 units every 2 hours).. I always check my blood sugar between 2am and 4am every day. if my blood sugar level is over 200 then i take between 13 and 16 units of regular insulin. if my blood sugar lever is between 150-199, then i take 7-12 units of regular insulin..if my blood sugar is between 100 and 149 then i take between 6 and 8 units of regular insulin..
Blood sugar regulation is the process by which the levels of blood sugar, primarily glucose, are maintained by the body within a narrow range.this tight regulation is referred to as glucose homeostasis.insulin, which lowers blood sugar, and glucagon, which raises it, are the most well known of the hormones involved, but more recent discoveries of other glucoregulatory hormones have expanded. Blood sugar level after fasting (fbs range) normal sugar level before meal (food) sugar level after 1 to 2 hours of eating food blood sugar level at bedtime; 20+ years age: 70 to 100 mg/dl: 70 to 130 mg/dl: less than 180 mg/dl: 100 to 140 mg/dl: pregnant women: 70 to 89 mg/dl: 89 mg/dl: below 120 mg/dl: 100 to 140 mg/dl. When blood sugars drop below this level, you may start feeling hunger, shakiness, or racing of the heart. read how to detect and treat low blood sugars. 70 mg/dl to 140 mg/dl 3.8 mmol/l to 7.7 mmol/l: normal blood sugar. in this range, the body is functioning normally..
Blood sugar level after fasting (fbs range) normal sugar level before meal (food) sugar level after 1 to 2 hours of eating food blood sugar level at bedtime; 20+ years age: 70 to 100 mg/dl: 70 to 130 mg/dl: less than 180 mg/dl: 100 to 140 mg/dl: pregnant women: 70 to 89 mg/dl: 89 mg/dl: below 120 mg/dl: 100 to 140 mg/dl. The glycemic index, a carb ranking system that uses a scale ranging from zero to 100, helps you find out how foods impact your blood sugar levels. high index foods are quickly processed and can cause a rapid spike in blood sugar levels. low index foods are more slowly processed. this tends to lead to smaller blood glucose changes.. I always check my blood sugar between 2am and 4am every day. if my blood sugar level is over 200 then i take between 13 and 16 units of regular insulin. if my blood sugar lever is between 150-199, then i take 7-12 units of regular insulin..if my blood sugar is between 100 and 149 then i take between 6 and 8 units of regular insulin..
